In her book ‘Hungry City: How Food Shapes Our Lives’, architect Carolyn Steel argues that we live in a Sitopia: a world shaped by food. Modern cities have been molded by ancient food routes and now it is time to start looking at big metropolis the way they used to be in past: a big organic framework.

Source: Ted Talks

I joined United Academics team in 2015, during my Master’s degree in Biomedical Sciences, at the VU Amsterdam. By that time, I was starting to realize that, more than planning scientific experiments, I was interested in understanding how science evolved and where it is going. After joining United Academics, it became clearer that open access must be the path for science advancement. In 2016, I became United Academics's editor-in-chief.